Mommee’s 1/2 Caf uses only 100% Organic Arabica beans, Mountain Water Processed to remove half of the caffeine. No chemicals are used in the growing or processing of these coffees.
Less Chlorogenic Acid means gentle on the system, no heartburn, and higher levels of beneficial antioxidants.
Mold and mycotoxin free! Tasting Notes: Medium roast… Bright with creamy notes of milk chocolate and sweet melon.”
Mommee’s 1/2 Caf uses only 100% Organic Arabica beans, Mountain Water Processed to remove half of the caffeine. No chemicals are used in the growing or processing of these coffees.
Less Chlorogenic Acid means gentle on the system, no heartburn, and higher levels of beneficial antioxidants.
Mold and mycotoxin free! Tasting Notes: Medium roast… Bright with creamy notes of milk chocolate and sweet melon.”